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Globalized Eating Cultures: Mediation and Mediatization 2019 edition
Globalized Eating Cultures: Mediation and Mediatization
This innovative volume explores the link between local and regional eating cultures and their mediatization via transnational TV cooking shows, glocal food advertising and social media transfer of recipes.
363 pages, 7 Tables, color; 5 Illustrations, black and white; XVII, 363 p. 5 illus.
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 25 de setembro de 2018 |
| ISBN13 | 9783319936550 |
| Editoras | Springer International Publishing AG |
| Páginas | 363 |
| Dimensões | 150 × 220 × 20 mm · 626 g |
| Idioma | Francês |
| Editor | Durrschmidt, Jorg |
| Editor | Kautt, York |