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125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook: A Cookbook Carol Fenster
125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook: A Cookbook
Carol Fenster
From snacks and appetizers like Baked Kale Chips, to filling dinners like Chili Cornbread Casserole and Eggplant Parmesan Stacks, to decadent desserts like All-American Cherry Pie and Chocolate Brownies, this book includes 125 vegetarian gluten-free recipes.
304 pages
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 5 de julho de 2011 |
| ISBN13 | 9781583334256 |
| Editoras | Avery Publishing Group Inc.,U.S. |
| Páginas | 304 |
| Dimensões | 191 × 234 × 21 mm · 417 g |
| Idioma | Inglês |