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From Body Fuel to Universal Poison: Cultural History of Meat: 1900-The Present - Numanities - Arts and Humanities in Progress Francesco Buscemi Softcover reprint of the original 1st ed. 2018 edition
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From Body Fuel to Universal Poison: Cultural History of Meat: 1900-The Present - Numanities - Arts and Humanities in Progress
Francesco Buscemi
The author draws on theories of circular societies, smart cities and smart countries to explain how and why forms of meat production that were common in the past have since all but disappeared. Both components, however, explain why meat has been important and why it has now become a problem.
154 pages, 8 Illustrations, color; IX, 154 p. 8 illus. in color.
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 6 de junho de 2019 |
| ISBN13 | 9783319891408 |
| Editoras | Springer International Publishing AG |
| Páginas | 154 |
| Dimensões | 150 × 220 × 10 mm · 289 g |
| Idioma | Alemão |
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