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Sugar-plums and Sherbet: the Prehistory of Sweets Laura Mason New edition
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Sugar-plums and Sherbet: the Prehistory of Sweets
Laura Mason
This excellent study of the ingenuity of sugar boiling and the manufacture of those intriguing avatars of childhood happiness: the humbug, the gobstopper, the peardrop and the stick of rock is now published in paperback. As well as a history, it is also a recipe book, with twenty tried and tested methods for sweets ancient and modern.
250 pages, 50 b&w illustrations
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 17 de dezembro de 2003 |
| ISBN13 | 9781903018286 |
| Editoras | Prospect Books |
| Páginas | 250 |
| Dimensões | 157 × 219 × 13 mm · 426 g |
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