Conte aos seus amigos sobre este item:
Minor Fruits: Nutritional Composition, Bioactive Potential, and Their Food Applications - Innovations in Horticultural Science
Preço
R$ 1.265,90
excluindo impostos
Item sob encomenda (no estoque do fornecedor)
Espera-se estar pronto para envio 25 de set - 7 de out
O que dizem nossos clientes:
Adicione à sua lista de desejos do iMusic
Minor Fruits: Nutritional Composition, Bioactive Potential, and Their Food Applications - Innovations in Horticultural Science
Studies several minor fruits and their nutritional and bioactive potential, general characteristics, and opportunities for use in various functional food products and role in combating diet-related diseases. Overviews postharvest techniques used for minor fruits to preserve quality, enhance shelf life, streamline fruit processing, etc.
334 pages, 12 Illustrations, color; 3 Illustrations, black and white
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 10 de fevereiro de 2025 |
| ISBN13 | 9781774916995 |
| Editoras | Apple Academic Press Inc. |
| Páginas | 334 |
| Dimensões | 150 × 220 × 20 mm · 740 g |
| Idioma | Inglês |
| Editor | Dar, Basharat Nabi |
| Editor | Mir, Shabir Ahmad |
| Editor | Muzaffar, Khalid |
| Editor | Sofi, Sajad Ahmad |
