Conte aos seus amigos sobre este item:
Analytical Methods for Milk and Milk Products: Volume 2: Physicochemical Analysis of Concentrated, Coagulated and Fermented Products
Preço
R$ 1.098,90
excluindo impostos
Item sob encomenda (no estoque do fornecedor)
Espera-se estar pronto para envio 25 de set - 7 de out
O que dizem nossos clientes:
Adicione à sua lista de desejos do iMusic
Analytical Methods for Milk and Milk Products: Volume 2: Physicochemical Analysis of Concentrated, Coagulated and Fermented Products
Presents analytical techniques and methodologies for assessing the physical, chemical, and microbiological properties of milk and milk products to ensure quality and safety of milk and milk products. It focuses on analytical methods for physicochemical and compositional analysis of concentrated, coagulated, and fermented dairy products.
382 pages, 115 Tables, black and white; 12 Illustrations, color; 32 Illustrations, black and white
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 19 de fevereiro de 2024 |
| ISBN13 | 9781774913093 |
| Editoras | Apple Academic Press Inc. |
| Páginas | 382 |
| Dimensões | 150 × 220 × 20 mm · 453 g |
| Idioma | Inglês |
| Editor | Goyal, Megh R. |
| Editor | Mishra, Santosh Kumar |
| Editor | Veena, N. |
