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My Rice Bowl: Korean Cooking Outside the Lines (A Korean Cookbook) Rachel Yang
My Rice Bowl: Korean Cooking Outside the Lines (A Korean Cookbook)
Rachel Yang
From James Beard Best Chef nominee Rachel Yang, a cookbook with 75 inspired recipes based on the cutting- edge Korean-French fusion cuisine for which she is known. The recipes in My Rice Bowl express chef Rachel Yang's passion for the unique Korean-French fusion cuisine she serves at her restaurants.
Full colour photographs
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 26 de setembro de 2017 |
| ISBN13 | 9781632170781 |
| Editoras | Blue Star Press |
| Páginas | 320 |
| Dimensões | 260 × 198 × 34 mm · 1,14 kg |