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Duck, Duck, Goose: Recipes and Techniques for Cooking Ducks and Geese, both Wild and Domesticated [A Cookbook] Hank Shaw
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Duck, Duck, Goose: Recipes and Techniques for Cooking Ducks and Geese, both Wild and Domesticated [A Cookbook]
Hank Shaw
240 pages, 80 Full Colour Photos
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 1 de outubro de 2013 |
| ISBN13 | 9781607745297 |
| Editoras | Random House USA Inc |
| Páginas | 240 |
| Dimensões | 205 × 237 × 22 mm · 975 g |
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