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Popped Culture: The Social History of Popcorn in America Andrew F. Smith
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Popped Culture: The Social History of Popcorn in America
Andrew F. Smith
The history, legends and cookery of popcorn in America. The book tests legends against agricultural, archaeological, culinary and social findings and gauges the reasons for its unflagging popularity. The account is concluded with more than 160 historical recipes for popcorn cookery.
256 pages, 13 halftones
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 1 de junho de 1999 |
| ISBN13 | 9781570033001 |
| Editoras | University of South Carolina Press |
| Páginas | 256 |
| Dimensões | 159 × 237 × 27 mm · 594 g |
![Cover for Andrew F. Smith · A Critique of the Moral Defense of Vegetarianism (Hardcover Book) [1st ed. 2015 edition] (2016)](https://imusic.b-cdn.net/images/item/original/888/9781137554888.jpg?andrew-f-smith-2016-a-critique-of-the-moral-defense-of-vegetarianism-hardcover-book&class=scaled&v=1476373942)
