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Heritage Cuisines: Traditions, identities and tourism - Routledge Studies of Gastronomy, Food and Drink Dallen J. Timothy 1º edição
Heritage Cuisines: Traditions, identities and tourism - Routledge Studies of Gastronomy, Food and Drink
Dallen J. Timothy
This book consolidates into a single volume what is known about cuisines and foodways from a heritage perspective and examines and challenge the existing paradigms, concepts and practices related to gastronomic practices, intergenerational traditions, sustainable agriculture, indigenous rituals, immigrant stories and many more heritage elements.
208 pages, 28 black & white illustrations, 5 black & white tables, 24 black & white halftones, 4 bla
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 3 de dezembro de 2015 |
| ISBN13 | 9781138805064 |
| Editoras | Taylor & Francis Ltd |
| Páginas | 208 |
| Dimensões | 241 × 166 × 16 mm · 460 g |
| Idioma | Inglês |
| Editor | Timothy, Dallen J. |