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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments David Lebovitz Revised edition
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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments
David Lebovitz
272 pages, 45 photos
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 27 de março de 2018 |
| ISBN13 | 9780399580314 |
| Editoras | Ten Speed Press |
| Páginas | 272 |
| Dimensões | 205 × 260 × 23 mm · 1,15 kg |
| Idioma | Inglês |
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