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Seasons of Greens: A Collection of New Recipes from the Iconic San Francisco Restaurant Katie Reicher
Seasons of Greens: A Collection of New Recipes from the Iconic San Francisco Restaurant
Katie Reicher
Chef Katie Reicher of San Francisco’s legendary Greens Restaurant shares 120+ plant-based recipes inspired by cultures from around the world. Using seasonal ingredients for maximum flavor, Chef Reicher shows how to make vegetables the hero of any dish.
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 22 de abril de 2025 |
| ISBN13 | 9798886741438 |
| Editoras | Insight Editions |
| Páginas | 256 |
| Dimensões | 224 × 288 × 29 mm · 1,56 kg |