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Food, Foodways and Foodscapes: Culture, Community and Consumption in Post-colonial Singapore - World Scientific Series on Singapore's 50 Years of Nation-building Lily Lee Lee Kong-Vineeta Sinha
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Food, Foodways and Foodscapes: Culture, Community and Consumption in Post-colonial Singapore - World Scientific Series on Singapore's 50 Years of Nation-building
Lily Lee Lee Kong-Vineeta Sinha
260 pages
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 14 de dezembro de 2015 |
| ISBN13 | 9789814641210 |
| Editoras | World Scientific Publishing Co Pte Ltd |
| Páginas | 260 |
| Dimensões | 255 × 172 × 16 mm · 646 g |
| Editor | Kong, Lily (Singapore Management University, Singapore) |
| Editor | Sinha, Vineeta (NUS, Singapore) |
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