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Wheat Syndromes: How Wheat, Gluten and ATI Cause Inflammation, IBS and Autoimmune Diseases Detlef Schuppan 2019 edition
Wheat Syndromes: How Wheat, Gluten and ATI Cause Inflammation, IBS and Autoimmune Diseases
Detlef Schuppan
This book is about three inflammatory conditions that underlie wheat sensitivities caused by the consumption of wheat and related cereals.
142 pages, 30 Tables, color; 36 Illustrations, color; 1 Illustrations, black and white; XV, 142 p. 3
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 27 de setembro de 2019 |
| ISBN13 | 9783030190224 |
| Editoras | Springer Nature Switzerland AG |
| Páginas | 142 |
| Dimensões | 241 × 161 × 13 mm · 492 g |
| Idioma | Inglês |