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How to eat a Buffalo Mark Donnelly
How to eat a Buffalo
Mark Donnelly
Living in the birthplace of many of the foods we love, it's hard not to be addicted to our regional blue-collar pub fare. Our hometown is blessed with being ground-zero for so many amazing foods like Chicken Wings, Ted's Hot Dogs, Beef on Weck, Chivetta's Chicken, Fish Fry, and anything else that pairs well with an ice-cold brew and a Bills game.
This cookbook is an homage to our immense bounty of great local food, the leftovers they sometimes create, and a great excuse to putter in the kitchen.
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 10 de outubro de 2021 |
| ISBN13 | 9781956688047 |
| Editoras | Rock / Paper / Safety Scissors |
| Páginas | 100 |
| Dimensões | 216 × 216 × 7 mm · 254 g |
| Idioma | Inglês |