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Gohan: Everyday Japanese Cooking: Memories and stories from my family's kitchen Emiko Davies
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Gohan: Everyday Japanese Cooking: Memories and stories from my family's kitchen
Emiko Davies
Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu and a piece of grilled fish at breakfast. It soaks up the sauce in a comforting donburi bowl, or is wrapped in nori for the ultimate portable lunch - onigiri. And it's there for dinner, perhaps served with a pickled plum, some mild Japanese curry, braised fish or even a Japanese-style
256 pages
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 29 de outubro de 2023 |
| ISBN13 | 9781922754523 |
| Editoras | Smith Street Books |
| Páginas | 256 |
| Dimensões | 208 × 248 × 34 mm · 1,23 kg |
| Idioma | Inglês |
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