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The Making of the Consumer: Knowledge, Power and Identity in the Modern World - Cultures of Consumption Series Frank Trentmann
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The Making of the Consumer: Knowledge, Power and Identity in the Modern World - Cultures of Consumption Series
Frank Trentmann
We constantly hear about 'the consumer'. The 'consumer' has become a ubiquitous person in public discourse and academic research, but who is this person? This interdisciplinary study follows the evolution of the consumer in the modern world, ranging from imperial Britain to contemporary Papua New Guinea, and from the European Union to China.
332 pages, black & white illustrations
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 1 de novembro de 2005 |
| ISBN13 | 9781845202484 |
| Editoras | Bloomsbury Publishing PLC |
| Páginas | 256 |
| Dimensões | 159 × 239 × 22 mm · 625 g |
| Idioma | Inglês |
| Editor | Trentmann, Professor Frank |
![Cover for Frank Trentmann · Food and Conflict in Europe in the Age of the Two World Wars (Hardcover Book) [2006 edition] (2006)](https://imusic.b-cdn.net/images/item/original/849/9781403986849.jpg?frank-trentmann-2006-food-and-conflict-in-europe-in-the-age-of-the-two-world-wars-hardcover-book&class=scaled&v=1436361733)
