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The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home Julie Jones
The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home
Julie Jones
A masterclass in preparing, baking and decorating pastry, from delicate tarts to comforting pies - each recipe is approachable and easy-to-follow - The Pasty School features more than 50 sweet and savoury recipes to make at home.
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| A ser lançado | 4 de março de 2027 |
| ISBN13 | 9781804194416 |
| Editoras | Octopus Publishing Group |
| Páginas | 208 |
| Dimensões | 150 × 220 × 20 mm · 450 g (Peso (estimado)) |