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Handbook of Research on Food Safety Practices in the Restaurant Industry Khairatun Bakar Mu
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Handbook of Research on Food Safety Practices in the Restaurant Industry
Khairatun Bakar Mu
Presents research on food safety practices investigated within food service establishments. The findings generated from these studies will help the food industry pinpoint the risks and non-compliance relating to food safety practices thus to improve practices in preventing food borne illnesses from occurring.
450 pages
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 26 de novembro de 2021 |
| ISBN13 | 9781799874157 |
| Editoras | IGI Global |
| Páginas | 300 |
| Dimensões | 263 × 185 × 29 mm · 839 g |
| Idioma | Inglês |
| Editor | Abidin, Ungku Fatimah Ungku Zainal |
| Editor | Bakar, Ainul Zakiah Abu |
| Editor | Khairatun, Siti Nurhayati |
| Editor | Mutalib, Noor Azira Abdul |
