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The Flavor of Fire: Recipes for Grilling & Smoking with Southern Flair Kelsey Barnard Clark
The Flavor of Fire: Recipes for Grilling & Smoking with Southern Flair
Kelsey Barnard Clark
Learn to grill, smoke, and cook anything outside with this mouthwatering cookbook that shares fundamental techniques plus 101 Southern-inspired recipes from James Beard semifinalist and Top Chef winner Kelsey Barnard Clark.?
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 11 de junho de 2026 |
| ISBN13 | 9781797225678 |
| Editoras | Chronicle Books |
| Páginas | 256 |
| Dimensões | 191 × 262 × 22 mm · 996 g |