Conte aos seus amigos sobre este item:
Traditional Irish Cooking for Today Brian McDermott
Traditional Irish Cooking for Today
Brian McDermott
From black pudding dipping fritters to Mammy's Irish stew, from mackerel on toast to Atlantic fish pie, from shortbread to scones, this book will bring you the many tastes of Ireland and a warm sense of home.
80 pages, 50 Halftones, color; 1 Index
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 11 de março de 2019 |
| ISBN13 | 9781788490474 |
| Editoras | O'Brien Press Ltd |
| Páginas | 80 |
| Dimensões | 152 × 209 × 5 mm · 202 g |