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The Smoking Bacon and Hog Cookbook Bill Gillespie
The Smoking Bacon and Hog Cookbook
Bill Gillespie
The Smoking Bacon: Hog Cookbook is the ultimate guide to get you cooking the most delicious pork you and your family have ever tasted including 35 bacon curing recipes. Bill Gillespie is the pitmaster of the award winning Smokin' Hoggz BBQ; in his second cookbook, he reveals all the trade secrets of preparing pork meat.
192 pages, 60 colour photographs
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 15 de março de 2016 |
| ISBN13 | 9781624142246 |
| Editoras | Page Street Publishing Co. |
| Páginas | 192 |
| Dimensões | 228 × 206 × 16 mm · 589 g |