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Dumplings: Over 100 Recipes from the Heart of China to the Coasts of Italy - The Art of Entertaining Derek Bissonnette
Dumplings: Over 100 Recipes from the Heart of China to the Coasts of Italy - The Art of Entertaining
Derek Bissonnette
From comfort-food favorites and delicious desserts to vegetarian classics and gluten-free options, this is the only dumpling cookbook you'll ever need.
272 pages
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 10 de dezembro de 2019 |
| ISBN13 | 9781604339000 |
| Editoras | HarperCollins Focus |
| Páginas | 224 |
| Dimensões | 210 × 445 × 14 mm · 592 g |