The Lhasa Moon Tibetan Cookbook - Tsering Wangmo - Livros - Shambhala Publications Inc - 9781559391047 - 1998
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The Lhasa Moon Tibetan Cookbook

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Located on Lombard Street in San Francisco's Marina District, Lhasa Moon is one of the finest Tibetan restaurants in the West. A unique mix of Asian influences and Tibetan regional ones, its cuisine delights vegetarians and meat lovers alike. This cookbook of the restaurant's most popular dishes includes recipes for soups, snacks and appetizers, the famous Tibetan momos, popular noodle dishes, tsampa and breads, sweets, and beverages. It also provides an excellent overview of the foods grown in Tibet with their special climate and regional variations; foreign influences; daily meals; the types of household kitchens; food served in monasteries; and food for Tibetan celebrations. A section on special ingredients and substitutions is also included.


150 pages, illustrations

Mídia Livros     Paperback Book   (Livro de capa flexível e brochura)
Lançado 1998
ISBN13 9781559391047
Editoras Shambhala Publications Inc
Páginas 128
Dimensões 210 × 209 × 9 mm   ·   272 g
Idioma Inglês  

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