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Fermentation for Beginners Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, fish, Eggs, Beverages and Sourdough Louise Davidson
Fermentation for Beginners Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, fish, Eggs, Beverages and Sourdough
Louise Davidson
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 25 de fevereiro de 2017 |
| ISBN13 | 9781544140667 |
| Editoras | CreateSpace Independent Publishing Platf |
| Páginas | 86 |
| Dimensões | 150 × 220 × 10 mm · 127 g |