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The American Practical Brewer and Tanner Joseph Coppinger
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The American Practical Brewer and Tanner
Joseph Coppinger
"The American Practical Brewer and Tanner: in which is exhibited the whole process of Brewing without boiling; Brewing Strong Beer with the extract only of the Hop, leaving out the substance; a simple method of giving new Beer all the qualities of age, thereby rendering it fit for the Bottle before it is three weeks old; a simple method of preventing Beer bursting the Bottle; an economical mode of constructing Vats above ground, possessing the temperature of the best Cellars, and thus rendered fireproof; an economical mode by which every Housekeeper may brew his own Beer.
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 20 de abril de 2016 |
| ISBN13 | 9781532830006 |
| Editoras | Createspace Independent Publishing Platf |
| Páginas | 120 |
| Dimensões | 152 × 229 × 6 mm · 172 g |
| Idioma | Inglês |
