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Handbook of Biochemistry: Section D Physical Chemical Data, Volume I Gerald D Fasman 3º edição
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Handbook of Biochemistry: Section D Physical Chemical Data, Volume I
Gerald D Fasman
This first volume of the handbook contains data on amino acids which consists of the coefficients of solubility in water, heat capacities, entropies of formation, and heats of combustion. CsCI solution isokinetic glycerol and sucrose gradients for density gradient centrifugation and the temperature dependence for select compounds are included.
568 pages
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 14 de março de 2018 |
| ISBN13 | 9781315893327 |
| Editoras | Taylor & Francis Ltd |
| Páginas | 568 |
| Dimensões | 150 × 220 × 20 mm · 1,21 kg |
| Idioma | Inglês |
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