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Paris Bistro Cookery Alexander Watt 1º edição
Paris Bistro Cookery
Alexander Watt
Originally published in 1957, this delightful book offers 100 recipes from 50 of the best authentic Paris bistros, collected in the 1950s when these establishments were at their height. Part guidebook and part cookbook, this volume describes the bistros and their colourful denizens as they were, followed by their signature recipes.
202 pages
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 26 de agosto de 2016 |
| ISBN13 | 9781138977945 |
| Editoras | Taylor & Francis Ltd |
| Páginas | 202 |
| Dimensões | 150 × 220 × 10 mm · 453 g |
| Idioma | Inglês |