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Religion and Sustainable Agriculture: World Spiritual Traditions and Food Ethics - Culture of the Land Vandana Shiva
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Religion and Sustainable Agriculture: World Spiritual Traditions and Food Ethics - Culture of the Land
Vandana Shiva
Distinct practices of eating are at the heart of many of the world's faith traditions -- from the Christian Eucharist to Muslim customs of fasting during Ramadan to the vegetarianism and asceticism practiced by some followers of Hinduism and Buddhism.
394 pages, 17 black & white photographs, 8 maps, 7 figures
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 21 de outubro de 2016 |
| ISBN13 | 9780813167978 |
| Editoras | The University Press of Kentucky |
| Páginas | 394 |
| Dimensões | 270 × 163 × 30 mm · 680 g |
| Editor | LeVasseur, Todd |
| Editor | Parajuli, Pramod |
| Editor | Wirzba, Norman |
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