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Kentucky's Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture John Van Willigen
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Kentucky's Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture
John Van Willigen
Explores Kentucky’s history through its changing food culture, beginning with Lettice Bryan’s The Kentucky Housewife. Kentucky’s Cookbook Heritage is a journey through the history of the commonwealth, showcasing the shifting priorities and innovations of the times.
306 pages, black & white illustrations
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 12 de setembro de 2014 |
| ISBN13 | 9780813146898 |
| Editoras | The University Press of Kentucky |
| Páginas | 306 |
| Dimensões | 152 × 229 × 27 mm · 607 g |
| Idioma | Inglês |
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