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The Complete Guide to Sushi and Sashimi: Includes 625 step-by-step photographs Jeffrey Elliot
The Complete Guide to Sushi and Sashimi: Includes 625 step-by-step photographs
Jeffrey Elliot
Making sushi at home is surprisingly simple with these easy-to-follow step-by-step full-colour illustrated recipes and specialist knife tuition from two leading Western experts in this Oriental kitchen art.
288 pages, Full colour
| Mídia | Livros Spiral Book (Livro com lombada costurada) |
| Lançado | 9 de outubro de 2015 |
| ISBN13 | 9780778805205 |
| Editoras | Firefly Books Ltd |
| Páginas | 306 |
| Dimensões | 265 × 213 × 32 mm · 1 kg |
| Idioma | Inglês |