Japanese Knife Sharpening: With Traditional Waterstones - Rudolf Dick - Livros - Schiffer Publishing Ltd - 9780764346804 - 28 de março de 2015
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Japanese Knife Sharpening: With Traditional Waterstones 1º edição

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This is the ultimate guide to sharpening with traditional waterstones for all owners of Japanese knives. Provided are step-by-step instructions on proper knife sharpening accompanied by over 120 color photos, plus black and white graphics for clarity. Details on the care for all major blade types are also provided, along with expert advice on the use of solid, abrasive materials, and steel. Important information on care for the waterstones is also provided to keep your sharpening stones useful for many years. Readers learn how to make knives sharp and obtain their very best performance. The expert, Dr. Rudolf Dick, explains special Japanese knives, helps you choose the correct sharpening stones, and provides a detailed guide for sharpening practice. A chapter on the pinnacle of sharpening, polishing Japanese swords, completes the standard work for all users and friends of Japanese knives.


128 pages, 151 colour & b/w illus

Mídia Livros     Spiral Book   (Livro com lombada costurada)
Lançado 28 de março de 2015
ISBN13 9780764346804
Editoras Schiffer Publishing Ltd
Páginas 128
Dimensões 230 × 156 × 17 mm   ·   372 g
Idioma Inglês  

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