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Advances in Sweeteners T. H. Grenby 1996 edition
Advances in Sweeteners
T. H. Grenby
The subject of sweeteners continues to advance and expand, with interest focused on the importance of technical matters such as the blending of sweeteners and their applications in calorie control. This title includes chapters on the regulatory requirements and procedures for approving sweeteners in Europe and the USA.
288 pages, biography
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 31 de março de 1996 |
| ISBN13 | 9780751403312 |
| Editoras | Chapman and Hall |
| Páginas | 288 |
| Dimensões | 156 × 234 × 20 mm · 607 g |
| Idioma | Inglês |