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Eating with the Chefs: Family meals from the world's most creative restaurants Tara Stevens
Eating with the Chefs: Family meals from the world's most creative restaurants
Tara Stevens
Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry
316 pages
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 22 de abril de 2014 |
| ISBN13 | 9780714865812 |
| Editoras | Phaidon Press Ltd |
| Páginas | 316 |
| Dimensões | 300 × 223 × 35 mm · 1,61 kg |
| Idioma | Inglês |
| Tradutor | Gordon, Sam |