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The Wisdom of the Chinese Kitchen: Wisdom of the Chinese Kitchen Grace Young Ed edition
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The Wisdom of the Chinese Kitchen: Wisdom of the Chinese Kitchen
Grace Young
An assortment of 140 recipes for classic Cantonese family dishes is accompanied by an introduction to the philosophy and principles of Chinese cuisine, and advice on the techniques of Chinese cooking.
282 pages, illustrations
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 5 de maio de 1999 |
| ISBN13 | 9780684847399 |
| Editoras | Simon & Schuster |
| Páginas | 304 |
| Dimensões | 241 × 197 × 26 mm · 775 g |
| Idioma | Inglês |
| Contribuidor | Alan Richardson |
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