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Pasta and Semolina Technology Kill
Pasta and Semolina Technology
Kill
Over the last few years the technologies employed in the production of dry pasta and semolina have changed dramatically. This highly practical book examines these changes and gives commercially relevant information to the reader in the areas of durum wheat, semolina production, pasta mixing and extrusion, shape design and quality assurance.
288 pages, 60 illustrations
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 2 de fevereiro de 2001 |
| Data do lançamento original | 2000 |
| ISBN13 | 9780632053490 |
| Editoras | John Wiley and Sons Ltd |
| Páginas | 242 |
| Dimensões | 163 × 241 × 19 mm · 603 g |
| Idioma | Inglês |
| Editor | Kill, Ron (Managing Director, Micron Laboratories Ltd, UK) |
| Editor | Turnbull, K. |