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School of Wok: Jeremy Pang's Chinese Kitchen: Simple techniques and recipes to enjoy delicious Chinese food at home
School of Wok: Jeremy Pang's Chinese Kitchen: Simple techniques and recipes to enjoy delicious Chinese food at home
Jeremy Pang
The must-have Chinese cooking bible from TV's Jeremy Pang and the award-winning cookery institution, School of Wok
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 15 de janeiro de 2026 |
| ISBN13 | 9780600639916 |
| Editoras | Octopus Publishing Group |
| Páginas | 224 |
| Dimensões | 195 × 254 × 22 mm · 868 g |