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Food, Eating and Obesity: The psychobiological basis of appetite and weight control David J. Mela Softcover reprint of the original 1st ed. 1998 edition
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Food, Eating and Obesity: The psychobiological basis of appetite and weight control
David J. Mela
This book focuses specifically on the role of food and eating in overeat ing and obesity, emphasizing the relationships between people and food which may give rise to positive energy balance, and the potential contri butions of specific components, foods, or groups of foods.
240 pages, 15 line illustrations, references, index
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 1998 |
| ISBN13 | 9780412719202 |
| Editoras | Chapman and Hall |
| Páginas | 225 |
| Dimensões | 155 × 235 × 13 mm · 335 g |
| Idioma | Inglês |
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