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Phytochemicals in Soybeans: Bioactivity and Health Benefits - Functional Foods and Nutraceuticals Yang Li
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Phytochemicals in Soybeans: Bioactivity and Health Benefits - Functional Foods and Nutraceuticals
Yang Li
This book describes in detail the chemical characteristics of health-promoting components of soybeans and soybean products, their impacts on human health, and emerging technologies about soybean processing and new products.
496 pages, 63 Line drawings, black and white; 31 Halftones, black and white; 76 Tables, black and wh
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 30 de maio de 2022 |
| ISBN13 | 9780367466619 |
| Editoras | Taylor & Francis Ltd |
| Páginas | 520 |
| Dimensões | 261 × 184 × 35 mm · 1,25 kg |
| Idioma | Inglês |
| Editor | Li, Yang |
| Editor | Qi, Baokun |
![Cover for Yang Li · China's National Balance Sheet (2015): Leverage Adjustment and Risk Management (Hardcover Book) [2018 edition] (2018)](https://imusic.b-cdn.net/images/item/original/326/9789811077326.jpg?yang-li-2018-china-s-national-balance-sheet-2015-leverage-adjustment-and-risk-management-hardcover-book&class=scaled&v=1531299624)
