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Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition
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Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition
576 pages
| Mídia | Livros Paperback Book (Livro de capa flexível e brochura) |
| Lançado | 23 de janeiro de 2023 |
| ISBN13 | 9780323983877 |
| Editoras | Elsevier - Health Sciences Division |
| Páginas | 530 |
| Dimensões | 228 × 151 × 32 mm · 703 g |
| Editor | Adetunji, Charles Oluwaseun (Full Professor and Lecturer in the Microbiology Department at Faculty of Sciences, Edo State University Uzairue (EDSU), Nigeria) |
| Editor | Pratap Singh, Ravindra (Assistant Professor in the Department of Biotechnology, Indira Gandhi National Tribal University, India) |
| Editor | RB Singh, Kshitij (Research Scholar at the Graduate School of Life Science and Systems Engineering, Kyushu Institute of Technology, Fukuoka, Japan.) |
| Editor | Singh, Jay (Assistant Professor, Department of Chemistry, Institute of Sciences, Banaras Hindu University, India) |
| Editor | Singh, Ram Lakhan (Vice-Chancellor, Nilamber-Pitamber University, Medininagar, Jharkhand, India) |
| Editor | Solanki, Pratima R. (Assistant Professor, Special Centre for Nanoscience, Jawaharlal Nehru University, New Delhi, India) |
