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Breaking Up with Dairy: 100 Indulgent Plant-based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere Bailey Ruskus
Breaking Up with Dairy: 100 Indulgent Plant-based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere
Bailey Ruskus
Cordon Bleu-trained chef and the voice behind @chef_bai's wildly popular dairy-free recipes Bailey Ruskus shares 100 jaw-droppingly delicious plant-based cheeses, milks, sauces, and dishes to use them in.
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 6 de março de 2025 |
| ISBN13 | 9780306833526 |
| Editoras | Hachette Books |
| Páginas | 320 |
| Dimensões | 195 × 238 × 27 mm · 1,10 kg |
| Idioma | Inglês |