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The Winemaker's Hand: Conversations on Talent, Technique, and Terroir - Arts and Traditions of the Table: Perspectives on Culinary History Natalie Berkowitz
The Winemaker's Hand: Conversations on Talent, Technique, and Terroir - Arts and Traditions of the Table: Perspectives on Culinary History
Natalie Berkowitz
Winemakers reveal how a vintner’s approach affects the nature of the wine they produce.
336 pages, 43 black & white illustrations, 1 recorded music items, 14 maps
| Mídia | Livros Hardcover Book (Livro com lombada e capa dura) |
| Lançado | 3 de junho de 2014 |
| ISBN13 | 9780231167567 |
| Editoras | Columbia University Press |
| Páginas | 336 |
| Dimensões | 164 × 235 × 25 mm · 610 g |